Mutton Chops With tomato salsa
admin
May 15, 2012
Ingredients
- Chops-1/2 kilo
- Yogurt-1 cup
- Wooster Sauce-3 tsp
- Lemon-1
- Crushed Black Pepper-1/2 tsp
- Salt – to taste
- Red Pepper Flask-4
- Garlic-3
- Oil- 3 tsp
Tomato Salsa
- Tomato-2
- Green chili-6
- Onion-1 (chopped)
- Parsley-2tsp
- Fresh Coriander-a little bit
- Cucumber-1
- Lemon-1
- Garlic-1 clove
Method
- Take a pan put 3 tbsp oil, garlic 3 cloves and cook it for 3 minutes.
- After that add chops in it and cook it well until it turns brown in color.
- Now add yogurt, wooster sauce, lemon syrup, crushed black pepper, black pepper powder, salt, red pepper flask, and cook it over slow flame for 10 to 15 minutes.
- When chops gets soft then cook it well until water get evaporate.
For Salsa
- Take onion, tomato, cucumber, lemon syrup, green chili, coriander, parsley chopped it and mix it well salsa is ready.

chef zakir is a gr8 teacher n i love his recipes n cooking method..he teaches with heart tht inspires me the most.keep up the gr8 work!
very nice recipe !!!!