Brain Masala

Ingredients

• Brain-1
• Tomato-2
• Onion-1
• Green Chili-4 to 5
• Ginger/Garlic Paste-1 tbsp
• Coriander-As required
• Garam Masala-1/2 tsp
• Turmeric-1/2 tsp
• Crushed Red Chili-1 tsp
• Salt-As required
• Oil-1/4 cup

Method

• Take 1 jug water and 1 tbsp turmeric and boil the brain in it.
• When brain gets soft then cut into small pieces. (Ragein saaf kar lein)
• After that take a pan put oil in it and add onion.
• When Onion turn brown then add ginger/garlic paste.
• After that add all the ingredients with 1 cup of water and cook it 4 to 5 minutes.
• In the end add brain pieces in it and cook it over slow flame and leave it for 5 to 6 minutes.
• After that cook it in a high flame and Brain Masala is ready.